Sweet Cheeks Baking Co. is a result of the combined efforts of numerous people but the dream and implementation of two. We, Elaine Ardizzone & Donna Cellere, are partners in baking with twenty years each in the food & beverage industry.

Aside from our love of food, we are also both committed to staying in shape and maintaining a high standard of fitness in our lives and the lives of our families & friends ~ including our men surrounded by sample snacks all the time!

We are dedicated to producing quality desserts and baked goods that offer healthier options for a health-conscious lifestyle. Most of our recipes stem from our favorites from childhood as well as the greatest treats at The White House and French Embassy.

"The goal is to create a treat that has fewer calories, no trans fats, lower carb counts, and lower fat content whenever possible. I baked this way for both the families of Bill Clinton and George W. Bush, and it was an important aspect of their dietary requirements." - Donna

"By adding oats, flaxseed, wheat germ, whole wheat and nut flours, we are able to bring a new level of nutrition to traditional sweet treats. Our Mom used to do this when we were kids, and we thought she was crazy. Now we know better and LOVE her for having introduced us to it!" - Elaine

In our spare time, we have tons of fun with sea kayaks in La Jolla Cove, Pilates & yoga, playing cards with the extended Italian family, and fabulous dinners with all of the wonderful local people in our lives. Great thanks go out to the many friends and family who have shown such incredible support and assistance as we share the goodness that Sweet Cheeks Baking Co. represents!

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